Cooking in Spanish: Kitchen Verbs and Ingredients

Cooking is one of the best ways to connect with a culture, and if you want to follow Spanish recipes, cook with Spanish-speaking friends, or just understand what's happening on a Latin cooking show, you need the right vocabulary. From the pan to the pantry, here's your guide.

Kitchen Equipment — Los Utensilios de Cocina

Before you start cooking, you need to know what's in the kitchen. These are the tools and equipment you'll reach for most often.

SpanishEnglish
Pronunciation
La sarténFrying pan
lah sahr-tehn
La ollaPot
lah oh-yah
El hornoOven
ehl ohr-noh
La estufa / La cocinaStove
lah ehs-too-fah lah koh-see-nah
El cuchilloKnife
ehl koo-chee-yoh
La tabla de cortarCutting board
lah tahb-lah deh kohr-tahr
La cucharaSpoon
lah koo-chah-rah
El tenedorFork
ehl teh-neh-dohr
Pro Tip

In Spain, the stove is called la cocina (which also means "kitchen" — context tells you which). In Latin America, la estufa is the more common word for stove.

Cooking Verbs — Verbos de Cocina

Spanish cooking verbs are precise. There's a specific word for almost every cooking method, so you won't confuse "boil" with "simmer" once you learn them.

SpanishEnglish
Pronunciation
CortarTo cut / To chop
kohr-tahr
HervirTo boil
ehr-beer
FreírTo fry
freh-eer
MezclarTo mix
mehsk-lahr
HornearTo bake
ohr-neh-ahr
AsarTo roast / To grill
ah-sahr
PicarTo mince / To dice
pee-kahr
RevolverTo stir
reh-bohl-behr

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Basic Ingredients — Ingredientes Básicos

Every kitchen has its staples. These are the ingredients that show up in recipe after recipe, no matter what cuisine you're cooking.

SpanishEnglish
Pronunciation
La harinaFlour
lah ah-ree-nah
El aceiteOil
ehl ah-sehee-teh
El aceite de olivaOlive oil
ehl ah-sehee-teh deh oh-lee-bah
La salSalt
lah sahl
La pimientaPepper
lah peem-yehn-tah
El azúcarSugar
ehl ah-soo-kahr
La mantequillaButter
lah mahn-teh-kee-yah
El ajoGarlic
ehl ah-hoh

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Following a Recipe — Siguiendo una Receta

Spanish recipes use either the infinitive or the imperative form ("cortar" or "corte"). Here are the phrases and measurements you'll encounter when reading a recipe in Spanish.

SpanishEnglish
Pronunciation
Añadir / AgregarTo add
ah-nyah-deer ahg-reh-gahr
Una cucharadaA tablespoon
oo-nah koo-chah-rah-dah
Una cucharaditaA teaspoon
oo-nah koo-chah-rah-dee-tah
Una tazaA cup
oo-nah tah-sah
Una pizca de salA pinch of salt
oo-nah pees-kah deh sahl
Dejar reposarLet rest / Let sit
deh-hahr reh-poh-sahr
A fuego lentoOn low heat
ah fweh-goh lehn-toh
A fuego altoOn high heat
ah fweh-goh ahl-toh
Pro Tip

When a recipe says "al gusto", it means "to taste" — add as much or as little as you want. You'll see this a lot with salt, pepper, and spices in Spanish recipes.

Frequently Asked Questions

What are the most common cooking verbs in Spanish?

The essentials are cortar (to cut), hervir (to boil), freír (to fry), mezclar (to mix), hornear (to bake), and cocinar (to cook). With these six verbs, you can follow most basic recipes.

How do you follow a recipe in Spanish?

Spanish recipes use the infinitive or imperative form. Look for verbs like "cortar" (cut), "añadir" (add), "mezclar" (mix), and "dejar reposar" (let rest). Measurements use grams and liters, so knowing gramos, litros, cucharada (tablespoon), and taza (cup) is helpful.

What is the difference between cocinar and cocer?

Cocinar means "to cook" in general — any method of preparing food. Cocer specifically means "to boil" or "to cook by boiling/simmering." So all cocer is cocinar, but not all cocinar is cocer.

How do you say kitchen appliances in Spanish?

Key appliances: el horno (oven), la estufa/cocina (stove), el microondas (microwave), la licuadora (blender), and el refrigerador/la nevera (refrigerator). Note that "stove" is la estufa in Latin America and la cocina in Spain.